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Squid Ink Pasta

In the summer of 2011, I embarked on a Eurotrip, capping off one splendid year living abroad in Sweden. I had the chance to visit friends in their respective countries and experience new places I had only dreamed of walking through. During the Italy leg of the trip, I had …

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On The Front Burner: Saigon Cinnamon

A few weeks ago I visited a fantastic spice shop in Edmonton. I was instantly smitten with the store and its selection of high quality products. I’ve always considered myself fairly well-versed in the world of spices, but not after perusing through the section of half a dozen kinds of dried …